My second in command cooked very nice chilli this evening. You know you’re drunk though, when you try to eat it off the new rug (spillage).
Daily Archives: 16/03/2014
Hair decoration
I made the best ever hair decoration. This very evening. In the Central.
It’s amazing what you can make from a crisp packet.
Seabrooks, that is. None of that Walkers’ shit.
Weissbier
And finally. Erdinger’s back in the Central.
Heaven.
Urweisse
Can I just say; the Bridge Hotel now has Erdinger Urweisse on draught. Or draft, if you’re across the Atlantic. It’s rather beautiful.
